Topping's

Compose your meal to measure by choosing a salad, pasta or soup base and add Toppings from over 30 to choose from.
Everything is cooked on the spot with fresh and mainly local products.

In the heart of Rennes, Topping's is a concept that attracts city dwellers in a hurry who want to eat healthy. We use a pasta or salad base (or even soup depending on the season) then we choose from the ingredient bar what we like from the selection of fresh seasonal produce and homemade preparations (candied carrots, pickled peppers, cucumbers, tuna, chicken), and coat it all with a hot sauce or a cold seasoning. For dessert, we tasted a rice pudding with raspberry puree and suede chips... it's delicious! Standing omelets are very practical for lunch alone. And Bénédicte always has a little word for her loyal customers.

Article Petit Fûté